Tilly The Witch's Stuffed Tomatoes Recipe

1. 1

   In a large bowl combine first 6 ingredients, mix well.

2. 2

   Slice a small slice off bottom of each tomato so they will sit straight.

3. 3

   As if quartering tomatoes cut down through each one, but not quite all the way.

4. 4

   Spoon the tuna mix into each tomato dividing mix proportionately among them.

5. 5

   Transfer to plates lined with lettuce leaves.

6. 6

   Serve with buttered toast points, or possibly haunt around for some crackers.

7. 7

   4 servings.

8. 8

   Variations: instead of tuna use minced, cooked ham or possibly tiny shrimps.

* Per serving · 4 servings · Values may vary.

No additional tips available.