Try this homemade Tilapia De Jonghe recipe the whole family will love. Made with butter, mustard, garlic and cooking spray. Easy step-by-step instructio…
This Tilapia De Jonghe relies on simple, everyday ingredients such as butter, dijon mustard, garlic powder, or to taste and cooking spray. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026