How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tikka Paste?

You need 15 ingredients. The key ingredients include: 2 tablespoons coriander seeds, 2 tablespoons cumin seeds, 1 1/2 tablespoons garlic powder, 2 tablespoons paprika, and more.

Is Tikka Paste suitable as soups & stews?

Yes, Tikka Paste falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tikka Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tikka Paste Recipe

Name: Tikka Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tablespoons coriander seeds; 2 tablespoons cumin seeds; 1 1/2 tablespoons garlic powder; 2 tablespoons paprika; 1 tablespoon garam masala; 1 tablespoon ground ginger; 2 teaspoons chili powder; 1/2 teaspoon turmeric; 1 tablespoon dried mint; 1/4 teaspoon salt; 1 teaspoon lemon juice; 3 drops red food coloring; 3 drops yellow food coloring; 2/3 cup wine vinegar; 2/3 cup vegetable oil

Tikka Paste – a delicious recipe with coriander seeds, cumin seeds, garlic, paprika, garam masala, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tikka Paste

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