Bake this irresistible Tijuana Torte at home. Made with ground chuck, onion, tomatoes and tomatoes. Easy step-by-step instructions included.
This Tijuana Torte relies on simple, everyday ingredients such as ground chuck, medium onion, chopped, canned tomatoes and (8 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tijuana Torte delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026