Tijuana Torta

1. 1

   Mash beans, salsa, jalapeno and cumin in a small bowl.

2. 2

   Mash avocado, onion and lime juice in another small bowl.

3. 3

   Cut baguette into 4 equal lengths.

4. 4

   Split each piece in half horizontally.

5. 5

   Pull out most of the soft bread from the center so youre left with mostly crust.

6. 6

   Divide the bean paste, avocado mixture and cabbage evenly among the sandwiches.

7. 7

   Cut each in half and serve.

No additional tips available.