How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tijuana Tilly Dip?

You need 13 ingredients. The key ingredients include: 4 cups shredded monterey jack cheese, 1 cup seeded and chopped fresh tomato, 6 green onions, chopped, 1 anaheim chili, seeded and minced (about 1/4 cup), and more.

Is Tijuana Tilly Dip suitable as snacks & appetizers?

Yes, Tijuana Tilly Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tijuana Tilly Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tijuana Tilly Dip Recipe

Name: Tijuana Tilly Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded monterey jack cheese; 1 cup seeded and chopped fresh tomato; 6 green onions, chopped; 1 anaheim chili, seeded and minced (about 1/4 cup); 2 tablespoons chopped fresh cilantro; 1 (4 ounce) cansliced black olives, drained; 1 large ripe avocado, peeled, pitted, and diced; ⅔ cup vegetable oil; ¼ cup rice vinegar; ¼ cup fresh lime juice; 1 (2 ounce) envelopelipton savory herb with garlic soup mix; 1 teaspoon fresh ground black pepper; tortilla chips

Try this homemade Tijuana Tilly Dip recipe the whole family will love. Made with shredded monterey jack cheese, tomato, green onions and anaheim chili. …

This Tijuana Tilly Dip relies on simple, everyday ingredients such as green onions, chopped, chopped fresh cilantro, vegetable oil and rice vinegar. It comes together quickly and makes 4 servings, at about 925 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tijuana Tilly Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions