Tie Dye Pie

1. 1

   1. Allow ice cream to soften. Then dump it into a mixing bowl for better access to mix.

2. 2

   2. Pour in the M&M's and let it sit until color leaching becomes visible.

3. 3

   3. Then stir in the M&M's until you reach the desired tie dye pattern.

4. 4

   4. Carefully spoon mixture into pie crust and smooth it out as best you can.

5. 5

   5. Freeze the pie up for a few hours until mixture is hardened - usually takes 3+ hours.

6. 6

   6. Cut, serve, and enjoy your creation!

* Per serving · 4 servings · Values may vary.

No additional tips available.