How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tia'S Gazpacho?

You need 15 ingredients. The key ingredients include: 1 cup tomatoes, peeled and finely chopped, 3 stalks celery, finely chopped, 3 cucumbers, finely chopped, 2 cucumbers, cut into small chunks, and more.

Is Tia'S Gazpacho suitable as soups & stews?

Yes, Tia'S Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tia'S Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tia'S Gazpacho Recipe

Name: Tia'S Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup tomatoes, peeled and finely chopped; 3 stalks celery, finely chopped; 3 cucumbers, finely chopped; 2 cucumbers, cut into small chunks; 1 large onion, finely chopped; 2 teaspoons chives, chopped; 1 -2 teaspoon of minced garlic; 3 tablespoons red wine vinegar; 2 teaspoons olive oil; 1/4 teaspoon black pepper; 1/2 teaspoon red pepper flakes; 1/2 teaspoon cumin; 3 shakes Tabasco sauce; 1 teaspoon Worcestershire sauce; 4 cups tomato juice

Try this homemade Tia'S Gazpacho recipe the whole family will love. Made with tomatoes, stalks celery, cucumbers and cucumbers. Easy step-by-step instru…

This Tia'S Gazpacho relies on simple, everyday ingredients such as cucumbers, finely chopped, large onion, finely chopped, chives, chopped and of minced garlic. It comes together quickly and makes 4 servings, at about 161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tia'S Gazpacho

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions