Ti Punch

1. 1

   Working over a rocks glass, squeeze the lime in both directions to squeeze the oil and juice into the glass.

2. 2

   Add the lime to the glass along with the cane syrup and half of the crushed ice.

3. 3

   Set a long swizzle stick or bar spoon in the glass and rub it between your hands to mix the drink.

4. 4

   Add the rhum agricole and the remaining crushed ice and mix again.

No additional tips available.