Thyme-Frico Crumble

1. 1

   Preheat the oven to 375.

2. 2

   In a 10-inch, ovenproof, nonstick skillet, combine the Parmigiano with the thyme and the pepper, toss well and spread in an even layer.

3. 3

   Bake the cheese for about 8 minutes, until golden and nutty.

4. 4

   Slide the frico onto a plate and let cool.

5. 5

   Coarsely crumble.

No additional tips available.