How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thyme and Rosemary Potatoes?

You need 4 ingredients. The key ingredients include: 2 large white potatoes, 1 tbsp (15 ml) olive oil, thyme (to taste), rosemary (to taste).

Is Thyme and Rosemary Potatoes suitable as general?

Yes, Thyme and Rosemary Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Thyme and Rosemary Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thyme and Rosemary Potatoes Recipe

Name: Thyme and Rosemary Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large white potatoes; 1 tbsp (15 ml) olive oil; thyme (to taste); rosemary (to taste)

Thyme and Rosemary Potatoes – a delicious recipe with white potatoes, olive oil, thyme, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large white potatoes
1 tbsp (15 ml) olive oil
thyme (to taste)
rosemary (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
General

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Thyme and Rosemary Potatoes

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