Thrifty Mock Shrimp in Mayonnaise Sauce (with Okara)

1. 1

   Put the okara, katakuriko, dashi stock granules, and the milk into a bowl.

2. 2

   Knead until it's as soft as your earlobes.

3. 3

   Form into bite-sized round patties.

4. 4

   Poke a hole in the center with a chopstick and shape into a donut.

5. 5

   Heat some oil in a frying pan, and fry both sides of the patties over medium heat until slightly browned.

6. 6

   Combine all ingredients.

7. 7

   Mix into the frying pan from Step 2 and coat the patties to finish.

* Per serving · 4 servings · Values may vary.

No additional tips available.