How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Veggie Skillet?

You need 8 ingredients. The key ingredients include: 1 medium onion, cut into small wedges, 1 medium sweet red pepper, julienned, 1-1/2 cups sliced fresh mushrooms, 1 tablespoon olive oil, and more.

Is Three-Veggie Skillet suitable as vegetarian?

Yes, Three-Veggie Skillet falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Three-Veggie Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Veggie Skillet Recipe

Name: Three-Veggie Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, cut into small wedges; 1 medium sweet red pepper, julienned; 1-1/2 cups sliced fresh mushrooms; 1 tablespoon olive oil; 1 garlic clove, minced; 1 tablespoon minced fresh basil; 1/4 teaspoon salt; 1/8 teaspoon pepper

Three-Veggie Skillet – a delicious recipe with onion, sweet red pepper, mushrooms, olive oil, garlic, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium onion, cut into small wedges
1 medium sweet red pepper, julienned
1-1/2 cups sliced fresh mushrooms
1 tablespoon olive oil
1 garlic clove, minced
1 tablespoon minced fresh basil
1/4 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Vegetarian

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Three-Veggie Skillet

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