How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Pepper Corn Pudding?

You need 15 ingredients. The key ingredients include: 1 medium sweet red pepper, chopped, 6 green onions, thinly sliced, 1 tablespoon olive oil, 1 can (4 ounces) chopped green chilies, drained, and more.

Is Three-Pepper Corn Pudding suitable as baking & desserts?

Yes, Three-Pepper Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Three-Pepper Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three-Pepper Corn Pudding Recipe

Name: Three-Pepper Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 medium sweet red pepper, chopped; 6 green onions, thinly sliced; 1 tablespoon olive oil; 1 can (4 ounces) chopped green chilies, drained; 3 medium jalapeno peppers, seeded and chopped; 2 packages (10 ounces each) frozen corn, thawed, divided; 1 can (12 ounces) reduced-fat evaporated milk; 1/3 cup reduced-fat sour cream; 1/4 cup fat-free milk; 3 large egg whites; 2 large eggs; 1/4 cup cornstarch; 1 teaspoon salt; 1 teaspoon ground cumin; 3/4 teaspoon ground thyme

Three-Pepper Corn Pudding – a delicious recipe with sweet red pepper, green onions, olive oil, green chilies, jalapeno peppers, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Three-Pepper Corn Pudding

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