How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Onion Relish?

You need 9 ingredients. The key ingredients include: 1/4 c. olive oil, 3 Tbsp. lemon juice, 1 pkg. (16 oz.) thawed frozen small white onions, 1 large (8 oz.) red onion, peeled and sliced thick, and more.

Is Three-Onion Relish suitable as general?

Yes, Three-Onion Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Three-Onion Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Onion Relish Recipe

Name: Three-Onion Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil; 3 Tbsp. lemon juice; 1 pkg. (16 oz.) thawed frozen small white onions; 1 large (8 oz.) red onion, peeled and sliced thick; 2 bunches (about 16 oz.) green onions, trimmed and cut in 2-inch lengths; 1/4 c. Italian parsley leaves, chopped coarse; 3/4 tsp. salt; 1/2 tsp. granulated sugar; 1/2 tsp. pepper

Three-Onion Relish – a delicious recipe with olive oil, lemon juice, white onions, red onion, bunches, Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. olive oil
3 Tbsp. lemon juice
1 pkg. (16 oz.) thawed frozen small white onions
1 large (8 oz.) red onion, peeled and sliced thick
2 bunches (about 16 oz.) green onions, trimmed and cut in 2-inch lengths
1/4 c. Italian parsley leaves, chopped coarse
3/4 tsp. salt
1/2 tsp. granulated sugar
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
General

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Three-Onion Relish

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