How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Month Muffins (Health Muffins) Recipe?

You need 9 ingredients. The key ingredients include: 2 c. oatmeal (quick), 2 c. shredded wheat, crushed, 1 c. boiling water, 4 Large eggs, slightly beaten, and more.

Is Three Month Muffins (Health Muffins) Recipe suitable as baking & desserts?

Yes, Three Month Muffins (Health Muffins) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Three Month Muffins (Health Muffins) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three Month Muffins (Health Muffins) Recipe Recipe

Name: Three Month Muffins (Health Muffins) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. oatmeal (quick); 2 c. shredded wheat, crushed; 1 c. boiling water; 4 Large eggs, slightly beaten; 1 quart. buttermilk; 5 c. flour, mixed with 5 teaspoon baking soda & 1 teaspoon salt; 2 c. All Bran; 1 c. vegetable oil; 1 pound brown sugar

Three Month Muffins (Health Muffins) Recipe – a delicious recipe with shredded wheat, boiling water, eggs, buttermilk, flour, Bran. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. oatmeal (quick)
2 c. shredded wheat, crushed
1 c. boiling water
4 Large eggs, slightly beaten
1 quart. buttermilk
5 c. flour, mixed with 5 teaspoon baking soda & 1 teaspoon salt
2 c. All Bran
1 c. vegetable oil
1 pound brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1814 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Three Month Muffins (Health Muffins) Recipe

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