How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Layer Fudge?

You need 7 ingredients. The key ingredients include: 2 1/2 c. granulated sugar, 1/4 c. butter, 1 c. evaporated milk, 1 tsp. salt, and more.

Is Three Layer Fudge suitable as baking & desserts?

Yes, Three Layer Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Three Layer Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three Layer Fudge Recipe

Name: Three Layer Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. granulated sugar; 1/4 c. butter; 1 c. evaporated milk; 1 tsp. salt; 1 1/2 c. miniature marshmallows; 12 oz. bag semi-sweet chocolate bits; 1 tsp. vanilla

Three Layer Fudge – a delicious recipe with sugar, butter, milk, salt, marshmallows, semi-sweet chocolate bits. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. granulated sugar
1/4 c. butter
1 c. evaporated milk
1 tsp. salt
1 1/2 c. miniature marshmallows
12 oz. bag semi-sweet chocolate bits
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1193 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Three Layer Fudge

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