How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Ingredient Turkey?

You need 3 ingredients. The key ingredients include: 1 (16 ounce) can whole berry cranberry sauce, 1 (1 ounce) envelope dry onion soup mix, 1 frozen turkey breast, unthawed (about 3 pounds, A boneless turkey breast works the best if you don't want a carcas to clean up).

Is Three-Ingredient Turkey suitable as meat & poultry?

Yes, Three-Ingredient Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Three-Ingredient Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Ingredient Turkey Recipe

Name: Three-Ingredient Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (16 ounce) can whole berry cranberry sauce; 1 (1 ounce) envelope dry onion soup mix; 1 frozen turkey breast, unthawed (about 3 pounds, A boneless turkey breast works the best if you don't want a carcas to clean up)

Three-Ingredient Turkey – a delicious recipe with cranberry sauce, onion soup, turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce) can whole berry cranberry sauce
1 (1 ounce) envelope dry onion soup mix
1 frozen turkey breast, unthawed (about 3 pounds, A boneless turkey breast works the best if you don't want a carcas to clean up)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Three-Ingredient Turkey

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