How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Corn Casserole?

You need 6 ingredients. The key ingredients include: 4 c. cream corn, 4 c. whole kernel corn, 1/2 c. oleo, softened, 1 c. sour cream, and more.

Is Three Corn Casserole suitable as baking & desserts?

Yes, Three Corn Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Three Corn Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Three Corn Casserole Recipe

Name: Three Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. cream corn; 4 c. whole kernel corn; 1/2 c. oleo, softened; 1 c. sour cream; 1 egg, well beaten; 1 (9 oz.) pkg. corn muffin mix

Three Corn Casserole – a delicious recipe with cream corn, whole kernel corn, oleo, sour cream, egg, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. cream corn
4 c. whole kernel corn
1/2 c. oleo, softened
1 c. sour cream
1 egg, well beaten
1 (9 oz.) pkg. corn muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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