Three Cheese Lasagna – a delicious recipe with ground chuck, Ricotta cheese, chunk of Mozzarella, cottage cheese, sauce, lasagna noodles. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Brown hamburger; drain.
2
Add spaghetti sauce to hamburger. Cook 10 minutes.
3
Boil lasagna noodles per directions on box. With a lasagna pan or 9 x 13-inch pan, place 1 row of lasagna noodles on bottom of pan.
4
Put 1 layer of spaghetti sauce over that.
5
Add 1 layer of Mozzarella cheese over the sauce.
6
Add 1 layer of noodles over that.
7
Put 1 layer of sauce over that.
8
Put 1 layer of Ricotta cheese on that.
9
Put 1 layer of noodles over that.
10
Put 1 layer of spaghetti sauce on noodles.
11
Add 1 layer of cottage cheese on the sauce.
12
Put 1 layer of noodles on that. Continue putting layers of noodles, sauce, cheese until it's all used.
13
Bake in an oven at 350u00b0 and bake 1 hour.
1354
kcal
Calories
87
g
Fat
49
g
Carbs
92
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 2 lb. ground chuck, 2 lb. Ricotta cheese, 1 lb. chunk of Mozzarella, grated, 1 lb. cottage cheese, and more.
Yes, Three Cheese Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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