Three Cheese Chili Omelet Recipe

Name: Three Cheese Chili Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Eggs; 1-1/2 Tablespoon Milk; 1-1/2 Tablespoon Butter; 2 Tablespoons Grated Mozzarella Cheese; 1/4 cups Cubed Hot Pepper Jack Cheese; 3 dashes Ground Black Pepper; 1 cup Prepared Chili; 2 Tablespoons Grated Cheddar Cheese; 1/2 whole Tomato, Diced; 2 teaspoons Sour Cream; 1 Tablespoon Diced Jalapeno (Optional); 2 teaspoons Diced Red Onion (Optional); 1/2 whole Lime

Servings: persons

2 whole Eggs
1-1/2 Tablespoon Milk
1-1/2 Tablespoon Butter
2 Tablespoons Grated Mozzarella Cheese
1/4 cups Cubed Hot Pepper Jack Cheese
3 dashes Ground Black Pepper
1 cup Prepared Chili
2 Tablespoons Grated Cheddar Cheese
1/2 whole Tomato, Diced
2 teaspoons Sour Cream
1 Tablespoon Diced Jalapeno (Optional)
2 teaspoons Diced Red Onion (Optional)
1/2 whole Lime

1
["Put the eggs in a medium size bowl. Add the milk to the eggs and set aside.", "Add the butter to a pan. Heat the butter on low to medium heat.", "Just before all of the butter is melted, whisk the egg mixture briskly so that air bubbles form. Add the egg mixture to the pan and turn the heat down to low. Put a lid over the pan. After about two minutes, remove the lid. The egg should be just about cooked through.", "Top just half of the egg surface with the mozzarella and hot pepper jack cheese. Add the pepper.", "Using a spatula, gently lift the other half of the egg surface (the side without the cheese). Then, flip the ""non-cheese"" side over on top of the cheese.", "Remove the pan with the omelet in it from the heat, and put the lid back on.", "Warm up the chili in the microwave or in a pan on the stovetop - heating just until it's hot. Add the hot chili over the omelet.", "Then, top the chili with the cheddar cheese, tomato, sour cream, jalapeno, red onion, and the juice of the lime."]

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 whole Eggs, 1-1/2 Tablespoon Milk, 1-1/2 Tablespoon Butter, 2 Tablespoons Grated Mozzarella Cheese, and more.

Yes, Three Cheese Chili Omelet falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Three Cheese Chili Omelet

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions