Three Bean Casserole Recipe

Name: Three Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 onion, chopped; 1/2 lb. bacon, diced; 1 lb. ground beef; 1 c. ketchup; 1/2 c. brown sugar; 1 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 1/4 tsp. prepared mustard; 1/8 tsp. ginger; 1 (16 oz.) can Campbell's pork and beans; 1 (16 oz.) can kidney beans, drained; 1 (16 oz.) can butter beans or lima beans, drained

Servings: persons

1 onion, chopped
1/2 lb. bacon, diced
1 lb. ground beef
1 c. ketchup
1/2 c. brown sugar
1 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
1/4 tsp. prepared mustard
1/8 tsp. ginger
1 (16 oz.) can Campbell's pork and beans
1 (16 oz.) can kidney beans, drained
1 (16 oz.) can butter beans or lima beans, drained

1
In skillet, fry onion and bacon until brown.
2
At the same time, fry the ground beef in another skillet until brown.
3
Drain off excess fat and add to onion and bacon mixture.
4
In a small bowl, mix ketchup, sugar, Worcestershire sauce, vinegar, mustard and ginger.
5
In another bowl, combine all the beans.
6
Grease a large casserole and spread a thin layer of meat mixture over the bottom. Cover with a layer of beans, then sauce.
7
Repeat layers.
8
Bake, uncovered, in a 350u00b0 oven for 1 hour.
9
Makes a large casserole .... and freezes well.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 onion, chopped, 1/2 lb. bacon, diced, 1 lb. ground beef, 1 c. ketchup, and more.

Yes, Three Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Bean Casserole

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