Three-Bean Baked Beans Recipe

Name: Three-Bean Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 lb. bacon, cut into 1-inch strips; 1/2 lb. ground beef; 1 large onion, chopped; 1/2 c. sugar; 1/2 c. packed brown sugar; 1/4 c. ketchup; 1/4 c. barbecue sauce; 2 tsp. dry mustard; 2 Tbsp. molasses; 1/2 tsp. chili powder; 1 tsp. pepper; 1 (16 oz.) can butter beans, drained; 1 (16 oz.) can kidney beans, drained; 1 (31 oz.) can pork and beans with its liquid

Servings: persons

1/2 lb. bacon, cut into 1-inch strips
1/2 lb. ground beef
1 large onion, chopped
1/2 c. sugar
1/2 c. packed brown sugar
1/4 c. ketchup
1/4 c. barbecue sauce
2 tsp. dry mustard
2 Tbsp. molasses
1/2 tsp. chili powder
1 tsp. pepper
1 (16 oz.) can butter beans, drained
1 (16 oz.) can kidney beans, drained
1 (31 oz.) can pork and beans with its liquid

1
Brown bacon; drain on paper towel and put in bean pot.
2
Pour off fat from pan, brown beef in same pan adding onions after beef begins to turn color.
3
Fry until beef is fully browned and onions are translucent.
4
Drain off all fat.
5
Add beef and onions to baking dish.
6
Stir into beef mixture the sugar, brown sugar, ketchup, barbecue sauce, mustard, molasses, chili powder, pepper and beans. Bake at 350u00b0 for 1 hour.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 lb. bacon, cut into 1-inch strips, 1/2 lb. ground beef, 1 large onion, chopped, 1/2 c. sugar, and more.

Yes, Three-Bean Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Bean Baked Beans

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