How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Threadgill'S Spinach Casserole?

You need 9 ingredients. The key ingredients include: 5 (10 ounce) packages frozen chopped spinach, 2 (10 1/2 ounce) cans cream of mushroom soup, 1 lb bacon, salt and pepper, and more.

Is Threadgill'S Spinach Casserole suitable as vegetarian?

Yes, Threadgill'S Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Threadgill'S Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Threadgill'S Spinach Casserole Recipe

Name: Threadgill'S Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 (10 ounce) packages frozen chopped spinach; 2 (10 1/2 ounce) cans cream of mushroom soup; 1 lb bacon; salt and pepper; 3/4 cup butter, melted (1 and 1/2 sticks); 1 1/2 cups onions, chopped; 2 (4 ounce) cans mushroom stems and pieces, drained; 1 lb swiss cheese, grated; 4 lemons, juice of

Threadgill'S Spinach Casserole – a delicious recipe with spinach, cream of mushroom soup, bacon, salt, butter, onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

5 (10 ounce) packages frozen chopped spinach
2 (10 1/2 ounce) cans cream of mushroom soup
1 lb bacon
salt and pepper
3/4 cup butter, melted (1 and 1/2 sticks)
1 1/2 cups onions, chopped
2 (4 ounce) cans mushroom stems and pieces, drained
1 lb swiss cheese, grated
4 lemons, juice of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1490 kcal
Category
Vegetarian

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Threadgill'S Spinach Casserole

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