How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thistle Dip?

You need 6 ingredients. The key ingredients include: 1 (6 oz.) jar marinated artichoke hearts (undrained), 1 c. sour cream, 1 small clove garlic, minced, 1/4 tsp. onion salt, and more.

Is Thistle Dip suitable as snacks & appetizers?

Yes, Thistle Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Thistle Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thistle Dip Recipe

Name: Thistle Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (6 oz.) jar marinated artichoke hearts (undrained); 1 c. sour cream; 1 small clove garlic, minced; 1/4 tsp. onion salt; dash of ground red pepper; dash of paprika

Thistle Dip – a delicious recipe with sour cream, clove garlic, onion salt, ground red pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (6 oz.) jar marinated artichoke hearts (undrained)
1 c. sour cream
1 small clove garlic, minced
1/4 tsp. onion salt
dash of ground red pepper
dash of paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thistle Dip

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