How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thinly Sliced Pork Belly Sauce Cutlets?

You need 6 ingredients. The key ingredients include: 5 pieces Folded Tonkatsu (pork cutlet), 1 Or tonkatsu, 1 tsp Soy sauce, 3 tsp Water, and more.

Is Thinly Sliced Pork Belly Sauce Cutlets suitable as meat & poultry?

Yes, Thinly Sliced Pork Belly Sauce Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thinly Sliced Pork Belly Sauce Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thinly Sliced Pork Belly Sauce Cutlets Recipe

Name: Thinly Sliced Pork Belly Sauce Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pieces Folded Tonkatsu (pork cutlet); 1 Or tonkatsu; 1 tsp Soy sauce; 3 tsp Water; 1/2 tsp Sugar; 1 tsp Mirin

Thinly Sliced Pork Belly Sauce Cutlets – a delicious recipe with Tonkatsu, tonkatsu, Soy sauce, Water, Sugar, Mirin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 pieces Folded Tonkatsu (pork cutlet)
1 Or tonkatsu
1 tsp Soy sauce
3 tsp Water
1/2 tsp Sugar
1 tsp Mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thinly Sliced Pork Belly Sauce Cutlets

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