Try this homemade Thick Tamagoyaki with Just 1 Egg recipe the whole family will love. Made with Egg, Sugar and Vegetable oil. Easy step-by-step instruct…
This Thick Tamagoyaki with Just 1 Egg relies on simple, everyday ingredients such as egg, shiro-dashi, sugar and vegetable oil. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026