Thick And Chewy Chocolate Squares

1. 1

   Cream margarine and sugars until light and fluffy.

2. 2

   Blend in eggs and vanilla.

3. 3

   Add combined flour and baking soda.

4. 4

   Mix well. Stir in oats, chocolate chips and nuts.

5. 5

   Spread into well-greased 13 x 9-inch pan.

6. 6

   Bake at 375u00b0 for 25 to 30 minutes or until a golden brown.

7. 7

   Cool.

8. 8

   Cut into squares.

* Per serving · 4 servings · Values may vary.

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