Thermomix Confetti Meatloaf Recipe

Name: Thermomix Confetti Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, peeled and cut into quarters; 400 g green cabbage, cut into chunks; 40 g oil; 1 medium carrot, cut into chunks; 1 stalk celery, cut into chunks; 1 red bell pepper, seeded and quartered; 1 garlic clove; 10 g parsley; 4 basil leaves; 30 g almond flour; 500 g ground beef; 2 eggs; 1 (8 ounce) can tomato sauce, divided into 2 portions; salt; pepper

Servings: persons

1 onion, peeled and cut into quarters
400 g green cabbage, cut into chunks
40 g oil
1 medium carrot, cut into chunks
1 stalk celery, cut into chunks
1 red bell pepper, seeded and quartered
1 garlic clove
10 g parsley
4 basil leaves
30 g almond flour
500 g ground beef
2 eggs
1 (8 ounce) can tomato sauce, divided into 2 portions
salt
pepper

1
Chop onion and cabbage 5 seconds/ speed 5. Scrape down sides.
2
Add oil and saute 8 minutes/100 degrees/speed 2.
3
Add carrot, celery, red pepper and garlic to TM Bowl. Chop 5 seconds/speed 5. Scrape down sides.
4
Saute 5 minutes/100 degrees/speed 2.
5
Add parsley and basil to TM bowl. Chop 5 seconds/speed 5. Scrape down sides.
6
Add almond flour to TM bowl. Add beef, eggs, half of the tomato sauce and salt and pepper to taste. Mix 15 seconds/speed 5.
7
Press the mixture into a loaf pan.
8
Pour the remaining tomato sauce over all.
9
Bake at 350 degrees 55-60 minutes.

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 onion, peeled and cut into quarters, 400 g green cabbage, cut into chunks, 40 g oil, 1 medium carrot, cut into chunks, and more.

Yes, Thermomix Confetti Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thermomix Confetti Meatloaf

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