Thermomix Bar Cookies from Cakemix – a delicious recipe with nuts, craisins, chocolate chips, butter, brown sugar, water. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350 F.
2
Grease the bottom only of a 9x13 pan.
3
Place the nuts in the TM bowl.
4
Hit turbo a few times until chopped to desired consistency.
5
Tip out and set aside with the craisins and chocolate chips.
6
Place butterfly in TM.
7
Add the butter and brown sugar.
8
Mix 15 seconds/speed 4, or until fluffy.
9
Remove butterfly.
10
Set to speed 3 and add egg and water through the hole in the lid.
11
Set to speed 4 and gradually add the cake mix.
12
When the mixture looks thoroughly combined remove lid and add the nuts, craisins and chips.
13
Mix through by hand (using the blades will just chop the daylights out of everything).
14
Press the mixture into the prepared pan and bake for 30-35 minutes.
501
kcal
Calories
34
g
Fat
46
g
Carbs
5
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 60 g nuts, 50 g craisins, 140 g chocolate chips, 100 g butter, room temperature is best, and more.
Yes, Thermomix Bar Cookies from Cakemix falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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