Bake this irresistible Theresa Shea'S Seventh Heaven Pineapple Pudding at home. Made with vanilla tapioca, milk, unflavored gelatin and cold water. Easy…
This Theresa Shea'S Seventh Heaven Pineapple Pudding relies on simple, everyday ingredients such as vanilla tapioca pudding, milk, envelopes unflavored gelatin and cold water. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Theresa Shea'S Seventh Heaven Pineapple Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026