How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The World'S Best Vegan Melted Cheese?

You need 10 ingredients. The key ingredients include: 1 1/2 cups water, or more as needed, 1/2 cup chickpea flour, 1/2 cup glutinous rice flour, 2 tablespoons nutritional yeast flakes (optional), and more.

Is The World'S Best Vegan Melted Cheese suitable as vegetarian?

Yes, The World'S Best Vegan Melted Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover The World'S Best Vegan Melted Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The World'S Best Vegan Melted Cheese Recipe

Name: The World'S Best Vegan Melted Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water, or more as needed; 1/2 cup chickpea flour; 1/2 cup glutinous rice flour; 2 tablespoons nutritional yeast flakes (optional); 1 tablespoon milled flax seeds; 1/3 cup vegetable oil; 1/8 onion, minced; 1 clove garlic, minced; 1 teaspoon salt, or to taste; 1 dash ground black pepper

The World'S Best Vegan Melted Cheese

Eats Now Editorial Team · 316 kcal · Vegetarian

The World'S Best Vegan Melted Cheese – a delicious recipe with water, chickpea flour, rice flour, nutritional yeast, flax seeds, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

The World'S Best Vegan Melted Cheese

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