How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Works Dip?

You need 8 ingredients. The key ingredients include: 16 ounces, weight Sour Cream, 4 ounces, weight Extra-Sharp Cheddar Cheese, Shredded, 1 whole Red Pepper, Stem And Seeds Removed Then Diced, 12 strips Bacon, Cooked Until Crisp, Then Crumbled, and more.

Is The Works Dip suitable as snacks & appetizers?

Yes, The Works Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover The Works Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The Works Dip Recipe

Name: The Works Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces, weight Sour Cream; 4 ounces, weight Extra-Sharp Cheddar Cheese, Shredded; 1 whole Red Pepper, Stem And Seeds Removed Then Diced; 12 strips Bacon, Cooked Until Crisp, Then Crumbled; 1/4 cups Chives, Chopped; 1 Tablespoon Black Pepper; 1 Tablespoon Garlic Salt; 1 teaspoon Chili Powder

The Works Dip – a delicious recipe with Cream, Cheddar Cheese, Red Pepper, Bacon, Chives, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 ounces, weight Sour Cream
4 ounces, weight Extra-Sharp Cheddar Cheese, Shredded
1 whole Red Pepper, Stem And Seeds Removed Then Diced
12 strips Bacon, Cooked Until Crisp, Then Crumbled
1/4 cups Chives, Chopped
1 Tablespoon Black Pepper
1 Tablespoon Garlic Salt
1 teaspoon Chili Powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Works Dip

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