The Very Best Phyllo Wrapped Brie!!

1. 1

   roast the nuts on a baking sheet in a 350 oven for 5-7 minutes.

2. 2

   mix the oil and the butter.

3. 3

   brush the phyllo sheets individually with butter mixture and stack on top of one another.

4. 4

   spread chopped tomatoes,basil,garlic and toasted nuts in a round that matches that of the cheese.

5. 5

   fold the phyllo dough individually over the cheese and brush lightly with butter.

6. 6

   press the dough against the cheese to form a tight, smooth package.

7. 7

   place the wrapped cheese in a 9 inch pie pan.

8. 8

   brush the top with the butter mixture.

9. 9

   bake in a 350 oven for 25-30 minutes until golden brown.

10. 10

    cool for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.