The Ultimate Chocolate Chip Cookie Recipe

Name: The Ultimate Chocolate Chip Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter flavor Crisco; 2 Tbsp. milk; 1 egg; 1 tsp. salt; 1 c. semi-sweet chocolate chips; 1 1/4 c. brown sugar, packed; 1 Tbsp. vanilla; 1 3/4 c. all-purpose flour; 3/4 tsp. baking soda; 1 c. large pecan pieces

Servings: persons

3/4 c. butter flavor Crisco
2 Tbsp. milk
1 egg
1 tsp. salt
1 c. semi-sweet chocolate chips
1 1/4 c. brown sugar, packed
1 Tbsp. vanilla
1 3/4 c. all-purpose flour
3/4 tsp. baking soda
1 c. large pecan pieces

1
Heat oven to 375u00b0.
2
Combine Crisco, brown sugar, milk and vanilla in large bowl.
3
Beat at medium speed until creamy.
4
Beat egg into mixture.
5
Combine flour, salt and baking soda and mix into creamed mixture until just blended.
6
Stir in chocolate chips and pecans pieces.
7
Drop rounded tablespoonfuls of dough 3 inches apart onto ungreased cookie sheet.
8
Bake at 375u00b0 for 8 to 10 minutes for chewy cookies, 11 to 13 minutes for crisp cookies.

1783

kcal

Calories

102

Fat

199

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 c. butter flavor Crisco, 2 Tbsp. milk, 1 egg, 1 tsp. salt, and more.

Yes, The Ultimate Chocolate Chip Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Ultimate Chocolate Chip Cookie

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