The Ultimate Brownies With Peanut Butter & Caramel Swirls – a delicious recipe with Butter, Semi-Sweet Chocolate Chips, Sugar, Eggs, Vanilla, Espresso Powder. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350 degrees F.
2
In a microwave safe bowl, combine butter and chocolate chips and microwave for 30 seconds. Stir and microwave for another 30 seconds, then stir again. Microwave for additional 30 second increments if neccessary. Stir in sugar, then add eggs, vanilla and espresso powder stirring until combined. Add flour, baking powder and salt and stir until well combined.
3
Pour half of batter into a greased 8 inch square baking pan. Using the tip of a small spoon, dollop all of the peanut butter over the batter, with dollops about an inch apart. Then repeat the process with half of caramel. Use a knife to swirl peanut butter and caramel into brownie batter. Pour the remaining batter over the top. Dollop the remaining caramel over batter and swirl with a knife.
4
Bake for 20-25 minutes or until brownies are cooked through and start to pull away from sides of the pan. Cool slightly before eating.
5
Enjoy!
6
Miss
538
kcal
Calories
32
g
Fat
52
g
Carbs
11
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 11 ingredients. The key ingredients include: 6 Tablespoons Butter, 1/2 cups Semi-Sweet Chocolate Chips, 1/2 cups Sugar, 2 whole Eggs, and more.
Yes, The Ultimate Brownies With Peanut Butter & Caramel Swirls falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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