The Son's Cheese Biscuits

1. 1

   Preheat the oven to 375 degrees F. Spray a baking sheet with nonstick cooking spray .

2. 2

   For the garlic oil: Heat the oil in a small saucepan over medium-low heat.

3. 3

   Add the garlic and saute until browned, 2 to 3 minutes.

4. 4

   Remove from the heat and let cool

5. 5

   For the biscuits: Pour the biscuit mix into a large bowl and gradually mix in the milk.

6. 6

   Stir together until desired consistency is reached, add then stir in the cheeses.

7. 7

   Scoop the batter with an ice-cream scoop and drop onto the prepared baking sheet.

8. 8

   Brush each biscuit with 1 teaspoon of the garlic oil.

9. 9

   Bake for 10 minutes, and then brush with the garlic oil again before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.