How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Slope Recipe?

You need 4 ingredients. The key ingredients include: 2 1/2 ounces rye whiskey, 3/4 ounce Punt e Mes (an Italian vermouth), 1/4 ounce apricot brandy (Marie Brizard's Apry is recommended), 1 dash Angostura bitters.

Is The Slope Recipe suitable as general?

Yes, The Slope Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover The Slope Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Slope Recipe Recipe

Name: The Slope Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 ounces rye whiskey; 3/4 ounce Punt e Mes (an Italian vermouth); 1/4 ounce apricot brandy (Marie Brizard's Apry is recommended); 1 dash Angostura bitters

The Slope Recipe – a delicious recipe with rye whiskey, apricot brandy, bitters. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 ounces rye whiskey
3/4 ounce Punt e Mes (an Italian vermouth)
1/4 ounce apricot brandy (Marie Brizard's Apry is recommended)
1 dash Angostura bitters

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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The Slope Recipe

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