How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Rendezvous-Style Rub For Ribs?

You need 15 ingredients. The key ingredients include: 8 tablespoons paprika, 4 tablespoons garlic powder, 4 tablespoons mild chili powder, 3 tablespoons ground black pepper, and more.

Is The Rendezvous-Style Rub For Ribs suitable as soups & stews?

Yes, The Rendezvous-Style Rub For Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover The Rendezvous-Style Rub For Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Rendezvous-Style Rub For Ribs Recipe

Name: The Rendezvous-Style Rub For Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons paprika; 4 tablespoons garlic powder; 4 tablespoons mild chili powder; 3 tablespoons ground black pepper; 3 tablespoons kosher salt; 2 tablespoons celery seeds, whole; 1 tablespoon crushed celery seed; 4 teaspoons yellow mustard seeds, whole; 1 tablespoon dried oregano; 1 tablespoon dried thyme; 1 tablespoon allspice seeds, whole; 1 teaspoon ground allspice; 1 tablespoon coriander seed, whole; 1 teaspoon ground coriander; 1 teaspoon Accent seasoning

Try this homemade The Rendezvous-Style Rub For Ribs recipe the whole family will love. Made with paprika, garlic powder, chili powder and ground black p…

This The Rendezvous-Style Rub For Ribs relies on simple, everyday ingredients such as paprika, garlic powder, mild chili powder and ground black pepper. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Rendezvous-Style Rub For Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

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