The Queen'S Beans Recipe

Name: The Queen'S Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chicken stock; 1/2 ounce dried shiitake mushroom, stemmed; kosher salt, to taste; 2 lbs green beans, cut into 2-inch pieces; canola oil; 1 1/4 cups flour; 2 small yellow onions, thinly sliced; 5 tablespoons butter; 1/3 cup heavy cream; fresh ground black pepper, to taste

Servings: persons

3 cups chicken stock
1/2 ounce dried shiitake mushroom, stemmed
kosher salt, to taste
2 lbs green beans, cut into 2-inch pieces
canola oil
1 1/4 cups flour
2 small yellow onions, thinly sliced
5 tablespoons butter
1/3 cup heavy cream
fresh ground black pepper, to taste

1
["Bring stock to a boil in a small pot. Remove from heat; add mushrooms. Cover; let soften for 20 minutes. Strain; reserve broth. Thinly slice mushrooms; set aside. Meanwhile, bring a pot of salted water to a boil. Add green beans; cook until tender, 6-7 minutes. Chill beans in an ice bath; drain and pat dry.", "Pour oil into a large pot to a depth of 2"". Heat over medium-high heat until oil registers 350 degrees on a deep-fry thermometer. Put 1 cup flour into a bowl. Working in batches, toss onions in flour; shake off excess and fry until golden brown, 3-4 minutes. Transfer to a paper towel-lined plate and season with salt.", "Heat oven to 375u00b0F Grease an 8x8-inch casserole with 1 tablespoons butter; set aside. Melt remaining butter in a saucepan over medium heat. Whisk in remaining flour; cook for 1 minute. Pour in reserved broth while whisking; bring to a boil. Reduce heat to medium-low; simmer, whisking occasionally, until thickened, 15-20 minutes. Whisk in cream and combine with beans, half the onions, and salt and pepper in a bowl; transfer to casserole. Top with remaining onions; bake until bubbly, about 20 minutes."]

710

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups chicken stock, 1/2 ounce dried shiitake mushroom, stemmed, kosher salt, to taste, 2 lbs green beans, cut into 2-inch pieces, and more.

Yes, The Queen'S Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Queen'S Beans

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