Try this homemade The Porcupine recipe the whole family will love. Made with pineapple juice, rosemary, beer pale ale and milliliters. Easy step-by-step…
This The Porcupine relies on simple, everyday ingredients such as unsweetened pineapple juice, sprigs fresh rosemary, pineapple wedges and rosemary sprigs fresh. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026