How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Perfect Porterhouse Steak & Marinade?

You need 7 ingredients. The key ingredients include: 2 (1 lb) porterhouse steaks, 1/2 cup canola oil, 1/4 cup red wine vinegar, 1/2 cup onion, chopped, and more.

Is The Perfect Porterhouse Steak & Marinade suitable as meat & poultry?

Yes, The Perfect Porterhouse Steak & Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover The Perfect Porterhouse Steak & Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Perfect Porterhouse Steak & Marinade Recipe

Name: The Perfect Porterhouse Steak & Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb) porterhouse steaks; 1/2 cup canola oil; 1/4 cup red wine vinegar; 1/2 cup onion, chopped; 1 tablespoon Worcestershire sauce; 1 teaspoon salt; 1 garlic clove, chopped or crushed

The Perfect Porterhouse Steak & Marinade – a delicious recipe with porterhouse steaks, canola oil, red wine vinegar, onion, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb) porterhouse steaks
1/2 cup canola oil
1/4 cup red wine vinegar
1/2 cup onion, chopped
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 garlic clove, chopped or crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Perfect Porterhouse Steak & Marinade

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