How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Perfect Macaroni Salad?

You need 11 ingredients. The key ingredients include: 10 ounces, weight Macaroni, Cooked According To Packet Instructions, 2 Tablespoons Ketchup, 1/2 cups Mayonnaise, 1/2 cups Olive Oil, and more.

Is The Perfect Macaroni Salad suitable as pasta & noodles?

Yes, The Perfect Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover The Perfect Macaroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The Perfect Macaroni Salad Recipe

Name: The Perfect Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces, weight Macaroni, Cooked According To Packet Instructions; 2 Tablespoons Ketchup; 1/2 cups Mayonnaise; 1/2 cups Olive Oil; 2 Tablespoons Red Wine Vinegar; 1/2 teaspoons Salt; 1/4 teaspoons Ground Pepper; 1/4 cups Dried Tomatoes; 2 Tablespoons Diced Onion; 8 slices Bacon, Cooked And Crumbled; 3 Hard Boiled Eggs, Chopped Into Chunks

Fresh, crisp and full of flavor — this The Perfect Macaroni Salad is a must-try. Made with weight Macaroni, Ketchup, Mayonnaise and Olive Oil. Easy step…

This The Perfect Macaroni Salad relies on simple, everyday ingredients such as ketchup, mayonnaise, olive oil and red wine vinegar. It comes together quickly and makes 4 servings, at about 916 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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The Perfect Macaroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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