The Orginal Baked Whole Pumpkin Pie

1. 1

   Cut the lid off the pumpkin just as you would for a jack-o-lantern.

2. 2

   Remove the seeds.

3. 3

   Mix the remaining ingredients together with the exceptions of the butter.

4. 4

   Fill the pumpkin with this mixture and top with the butter.

5. 5

   Cover with the pumpkin lid and place in a baking pan.

6. 6

   Bake at 350F (180C) degrees for 1 to 1 1/2 hours, or until the mixture has set like a custard.

7. 7

   Serve from the pumpkin at your table, scraping some of the meat from the pumpkin with each serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.