The One And Only Commanders Palace Bananas Foster

1. 1

   Melt butter in a flat chafing dish or skillet.

2. 2

   Add brown sugar and stir until sugar is melted and sauce thickens.

3. 3

   Add bananas and saute until tender, about 3 minutes on each side.

4. 4

   Sprinkle with cinnamon.

5. 5

   Pour banana liqueur and rum over bananas, shake pan to distribute the liquid and tip slightly against the stove flame to ignite.

6. 6

   You can also do this with a match (be sure to have an extinguisher handy, just in case).

7. 7

   Baste bananas with the flaming sauce using a large spoon until flames die out.

8. 8

   Serve immediately over the ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.