How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The New Ham and Cheese?

You need 7 ingredients. The key ingredients include: 2 qt. GREY POUPON Country Dijon Mustard, 1 qt. KRAFT MAYO Real Mayonnaise, 96 slices sourdough bread, sliced 3/4-inch thick, 144 slices Black Forest ham, sliced, and more.

Is The New Ham and Cheese suitable as general?

Yes, The New Ham and Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover The New Ham and Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The New Ham and Cheese Recipe

Name: The New Ham and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. GREY POUPON Country Dijon Mustard; 1 qt. KRAFT MAYO Real Mayonnaise; 96 slices sourdough bread, sliced 3/4-inch thick; 144 slices Black Forest ham, sliced; 192 slices fresh mozzarella cheese ovoline, cut into 1/4-inch-thick slices; 48 each plum tomatoes, halved, roasted; 1-1/2 gal. arugula, torn

Try this homemade The New Ham and Cheese recipe the whole family will love. Made with MAYO, bread, Black Forest ham and mozzarella cheese ovoline. Easy …

This The New Ham and Cheese relies on simple, everyday ingredients such as black forest ham, sliced and gal. arugula, torn. It comes together quickly and makes 4 servings, at about 6211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 qt. GREY POUPON Country Dijon Mustard
1 qt. KRAFT MAYO Real Mayonnaise
96 slices sourdough bread, sliced 3/4-inch thick
144 slices Black Forest ham, sliced
192 slices fresh mozzarella cheese ovoline, cut into 1/4-inch-thick slices
48 each plum tomatoes, halved, roasted
1-1/2 gal. arugula, torn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6211 kcal
Category
General

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