The New (9) Layer Dip Recipe

Name: The New (9) Layer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 ounce) canwhole black beans; 1 (8 ounce) can whole kernel corn; 1 (8 ounce) can refried beans; 1 (2 1/4 ounce) can black olives; 1 (16 ounce) jar salsa; 1 (16 ounce) jar guacamole; 16 ounces sour cream; 1 cup shredded lettuce; 1 cup cheddar cheese; 1 large fresh tomato

Servings: persons

1 (8 ounce) canwhole black beans
1 (8 ounce) can whole kernel corn
1 (8 ounce) can refried beans
1 (2 1/4 ounce) can black olives
1 (16 ounce) jar salsa
1 (16 ounce) jar guacamole
16 ounces sour cream
1 cup shredded lettuce
1 cup cheddar cheese
1 large fresh tomato

1
Layer each ingredient in a serving dish of your choice.
2
Start with spooning out the refried beans on the bottom of the dish.
3
Next add the whole kernel corn, followed by the black beans.
4
Spread out the guacamole and on top of that spread out the sour cream.
5
Top with salsa.
6
Add the shredded cheese then lettuce; On top of the lettuce sprinkle on the diced tomatoes and olives.
7
Serve chilled with tortilla chips.
8
You may substitute any of the ingredients for low fat or fat free for a healthier treat.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 ounce) canwhole black beans, 1 (8 ounce) can whole kernel corn, 1 (8 ounce) can refried beans, 1 (2 1/4 ounce) can black olives, and more.

Yes, The New (9) Layer Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The New (9) Layer Dip

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