The Mac & Cheese

Name: The Mac & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups macaroni; 3 beaten eggs; 4 tablespoons butter; 2 1/2 cups grated cheddar; 1 can soup condensed cheddar; 1/2 teaspoon dry mustard; 1/2 cup sour cream; 1/2 teaspoon salt; 1 cup milk; 1/2 teaspoon black pepper; 2 cups cheddar and/or desired cheese to top

Eats Now Editorial Team · 1217 kcal · Pasta & Noodles

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The Mac & Cheese – a delicious recipe with macaroni, eggs, butter, cheddar, dry mustard, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups macaroni
3 beaten eggs
4 tablespoons butter
2 1/2 cups grated cheddar
1 can soup condensed cheddar
1/2 teaspoon dry mustard
1/2 cup sour cream
1/2 teaspoon salt
1 cup milk
1/2 teaspoon black pepper
2 cups cheddar and/or desired cheese to top

1
Preheat oven to 350 degrees F
2
Boil macaroni until tender
3
In saucepan, mix butter and cheese until melted
4
In baking dish, combine cheese mixture, eggs, sour cream, soup, salt, milk, mustard, and pepper. Stir.
5
Add macaroni to mixture and bake for 30-45 minutes
6
Serve warm.

1217

kcal

Calories

101

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups macaroni, 3 beaten eggs, 4 tablespoons butter, 2 1/2 cups grated cheddar, and more.

Yes, The Mac & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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