How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Leigh Anne (Farro, Sausage And Brussel Sprouts)?

You need 4 ingredients. The key ingredients include: 1 cup Farro, 1 pound sausage (we like Dartagnan rabbit, pork & ginger sausage), 1/2 pound brussel sprouts, halved and cleaned, freshly grated parmesan to finish.

Is The Leigh Anne (Farro, Sausage And Brussel Sprouts) suitable as meat & poultry?

Yes, The Leigh Anne (Farro, Sausage And Brussel Sprouts) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover The Leigh Anne (Farro, Sausage And Brussel Sprouts)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Leigh Anne (Farro, Sausage And Brussel Sprouts) Recipe

Name: The Leigh Anne (Farro, Sausage And Brussel Sprouts)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Farro; 1 pound sausage (we like Dartagnan rabbit, pork & ginger sausage); 1/2 pound brussel sprouts, halved and cleaned; freshly grated parmesan to finish

The Leigh Anne (Farro, Sausage And Brussel Sprouts) – a delicious recipe with Farro, sausage, brussel sprouts, parmesan. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup Farro
1 pound sausage (we like Dartagnan rabbit, pork & ginger sausage)
1/2 pound brussel sprouts, halved and cleaned
freshly grated parmesan to finish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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The Leigh Anne (Farro, Sausage And Brussel Sprouts)

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