The Kenny Cocktail With Black Tea And Pomegranate Juice

1. 1

   Brew tea to the strength you desire and chill. I like mine strong.

2. 2

   Add tea, sparkling water, pomegranate juice, 1 1/2 cups of blueberries, all but a handful of pomegranate seed and vodka to a larger punch bowl with ice.

3. 3

   Create skewer garnishes by stacking pomegranate seed, mint and blueberries and add to glasses.

4. 4

   Pour punch into glassed with skewers and ice and serve.

5. 5

   You can adjust the amount of vodka to your liking or omit it completely for a mocktail.

* Per serving · 4 servings · Values may vary.

No additional tips available.